Earth to Table

Organic Raw Vegan cafe serving cutting edge juices, smoothies, cold press coffee, salads and raw vegan meals and desserts that will tantalise your taste buds and bring on a new meaning to food.
We strive to use only the freshest and the best organic ingredients sourced as local as possible honouring our planet earth. Created by Julie Mitsios Australia's leading raw food chef. Opening 24th October 2012
Operating as usual